Sikhs of the Punjab, R. E. Parry, 1921.

In addition to “chäpätis” and “dal,” meat and vegetables are eaten. These vegetables comprise onions, carrots, and potatoes mixed together. The only meat that is generally eaten is goats’ flesh. All goats must have been slain by the knife...

Sri Gur Prataap Surya Granth, Kavi Santokh Singh, 1843

ਸਿੱਖ ਹੋਇ ਆਮਿਖ ਭਖੈ, ਬਿੱਪ੍ਰ ਨਹੀਂ ਸੋ ਖਾਇ । A Sikh is one who eats meat, a Brahmin is one who does not. SHARE GYAAN WITH THE SANGAT This is a truly panthic effort, we would be honoured to add your findings here. Please provide the exact reference and content in either...